Enter the Menu Stories Holiday Giveaway

Win over $400 in tasty prizes from some of the Bay Area's best

Subscribe to the Menu Stories newsletter by December 25th to automatically enter to win prizes:

Our second annual Menu Stories Holiday Giveaway is here! Our giveaway includes gift certificates, apparel, and products from some of the restaurants and chefs featured in our episodes this year.

Already subscribed? You can still enter! Just do one of the following:

See terms and details

Delicious prizes of all sizes

Enter to win drool-worthy gift cards, cookbooks, apparel, and more

See below for terms and details

Many thanks to our partners, donating generous gifts to our lucky winners:

Share the #MenuStories Holiday Giveaway on Twitter:

I just entered to win tasty prizes! You can too! See how: menustories.com/giveaway #menustories via @menu_stories

Terms and details

We're excited to celebrate the holidays with you!

Subscribing to the menustories.com newsletter between December 1 and December 25, 2016 automatically enters you into the Holiday Menu Stories sweepstakes prize giveaway. The Holiday Menu Stories sweepstakes ends at 11:59pm PT on December 25, 2016. You must confirm your subscription by this time to be eligible to win.

Please make sure to confirm your subscription, per the instructions shown in the signup process. Only new email subscribers are eligibile to enter the sweepstakes.

Those who were already subscribed to our newsletter before December 1 2016 can still enter to win by doing one of the following:

At least three winners will be drawn at random and announced after December 25th. Winners will be contacted at the email address provided, if entered via newsletter subscription, or through social media, if entered via social media following. If we do not get a reply from you within five business days from our first attempt to contact you to confirm your prize, your position will be forfeited and another winner will be randomly selected to receive the prize.

Please check back for updates!


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